Atlas Valley’s Ladies Night Program
A Wine Tasting Dinner
Featuring Wines from Great Lakes
Wine & Spirits with wine expert John Davison
6pm – 8pm
All “female” members and their guests are welcome!!!
Each of the Following Courses Served with an Accompanying Wine
Figs & Prosciutto with Bleu Cheese
Salad of Raw Herbs with a Tarragon Vinaigrette
Broiled Chicken with Grilled Pears & Cream served with Rice & Asparagus
Surf & Turf (Chuck Tenderloin stuffed with Lobster Stuffing Demi Glaze) and served with Potatoes Anna Chocolate Crème Brulee
$30 per person for the Wines and Five Course Meal, Reservations are Needed in advance!
Call (810) 636-2273 x1 by Monday, August 18, 2014